Cranberry Turkey Sliders
If you’re looking for a crowd-pleasing dish that’s perfect for busy weeknights or family gatherings, you’ve come to the right place! These Cranberry Turkey Sliders are not just delicious; they offer a wonderful blend of flavors that will leave everyone asking for seconds. The combination of savory turkey, tangy cranberry sauce, and creamy cheese sandwiched between sweet Hawaiian rolls creates a mouthwatering experience that’s hard to resist.
What makes this recipe even more special is how simple it is to prepare. You can whip these sliders up in no time, making them an ideal choice whether you’re feeding a hungry family or hosting friends for game day. Trust me, once you try these sliders, they’ll become a staple in your recipe rotation!
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes just 30 minutes from start to finish, making it perfect for those hectic nights.
- Family-Friendly: Everyone loves sliders! They’re easy to eat and packed with flavors kids and adults will enjoy.
- Make-Ahead Friendly: Prepare them ahead of time and pop them in the oven when you’re ready to serve.
- Versatile Ingredients: Use what you have on hand; these sliders adapt well to various ingredients and flavors.
- Deliciously Comforting: The warm, gooey cheese combined with the sweet-tart cranberry sauce is pure comfort food.

Ingredients You’ll Need
These are simple, wholesome ingredients that come together beautifully in this recipe. You likely have most of these items in your pantry already!
For the Sliders
- 1 pound thick-cut deli turkey or chicken ham
- 6 large slices Swiss or Provolone cheese
- 1 1/4 cup cranberry sauce
- 1 12-pack Hawaiian Dinner Rolls
For the Topping
- 2 1/2 tablespoons butter (melted)
- 1 1/2 teaspoon Worcestershire Sauce
- 1 teaspoon Dijon Mustard
- 1 teaspoon Poppy Seeds
- 2-3 cloves garlic (minced)
Variations
This recipe is wonderfully flexible! Here are some fun ways to mix things up:
- Swap the protein: Try using roasted chicken or even a plant-based deli meat for a different twist.
- Change the cheese: Experiment with different cheeses like cheddar or pepper jack for an extra kick.
- Add veggies: Layer in some spinach or sliced tomatoes for added freshness and crunch.
- Make it spicy: Add jalapeño slices or a sprinkle of red pepper flakes for heat.
How to Make Cranberry Turkey Sliders
Step 1: Preheat Your Oven
Start by preheating your oven to 350°F. This ensures that your sliders cook evenly and get that lovely golden top we all crave.
Step 2: Assemble the Sliders
Cut the Hawaiian rolls in half and lay down an even layer of turkey on the bottom half. Spread cranberry sauce generously over the turkey—you want each bite to burst with flavor! Then, place your cheese slices on top before adding the top layer of rolls back on.
Step 3: Prepare the Topping Mixture
In a small bowl, combine melted butter with minced garlic, Worcestershire sauce, Dijon mustard, and poppy seeds. This mixture adds fantastic flavor and helps give your sliders that irresistible golden color on top.
Step 4: Bake
Brush the buttery mixture over the top of the rolls, covering them well. Cover with foil and bake for about 12 minutes. After that, remove the foil and bake for another 10-12 minutes until they are beautifully browned. Keep an eye on them during this time so they don’t burn!
Step 5: Serve & Enjoy!
Once they’re out of the oven and cooled slightly, slice those sliders apart and serve warm. Get ready for compliments as everyone digs into these delicious Cranberry Turkey Sliders!
Pro Tips for Making Cranberry Turkey Sliders
Making the perfect cranberry turkey sliders is all about those little details that can elevate your dish. Here are some pro tips to ensure you’re serving up sliders that everyone will love!
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Choose High-Quality Ingredients: Using fresh, high-quality turkey and cheese enhances the flavor of your sliders. Fresh ingredients make a noticeable difference in taste and texture, ensuring each bite is delicious.
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Don’t Rush the Baking Process: Following the baking times closely will give you that perfect golden-brown crust on top while keeping the insides warm and gooey. An even bake ensures a delightful texture contrast.
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Experiment with Cheese Varieties: While Swiss and Provolone are great choices, feel free to experiment with other cheeses like Gouda or Havarti for a unique twist. Different cheeses can add new flavor dimensions to your sliders.
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Customize Your Sauces: If you want to spice things up, consider adding a layer of spicy mustard or even a cranberry BBQ sauce. Customizing sauces can elevate the overall taste and add your personal touch.
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Make Ahead for Convenience: You can prepare the sliders in advance by assembling them and covering them tightly before baking. This not only saves time but allows the flavors to meld beautifully!
How to Serve Cranberry Turkey Sliders
Serving cranberry turkey sliders is just as important as making them! Presenting your dish thoughtfully will make it even more enjoyable for everyone at the table.
Garnishes
- Fresh Herbs: Chopped parsley or cilantro sprinkled on top adds a burst of color and freshness.
- Cranberry Relish: A small bowl of cranberry relish on the side offers an extra layer of flavor that guests can add according to their taste.
- Pickles or Olives: A few pickles or olives on the plate provide a nice crunch and contrast to the rich flavors of the sliders.
Side Dishes
- Sweet Potato Fries: Crispy sweet potato fries are a great complement, providing a sweet and savory balance that pairs perfectly with the tartness of cranberry sauce.
- Mixed Greens Salad: A light salad with mixed greens, cherry tomatoes, and a vinaigrette dressing adds freshness and helps cut through the richness of the sliders.
- Roasted Vegetable Medley: Roasted seasonal vegetables bring warmth and depth to your meal. The natural sweetness from roasted veggies pairs beautifully with turkey and cranberry flavors.
- Coleslaw: A tangy coleslaw adds crunch and brightness, providing a refreshing counterpoint to the buttery sliders.
With these tips and serving suggestions, your cranberry turkey sliders will not only be delicious but also visually appealing! Enjoy every bite!

Make Ahead and Storage
These Cranberry Turkey Sliders are perfect for meal prep! You can make them ahead of time and enjoy them throughout the week. Here’s how to store and keep your sliders fresh.
Storing Leftovers
- Place leftover sliders in an airtight container.
- Store in the refrigerator for up to 3 days.
- For optimal taste, consume within the first couple of days.
Freezing
- Wrap individual sliders tightly in plastic wrap or aluminum foil.
- Place wrapped sliders in a freezer-safe bag or container.
- Freeze for up to 1 month. Label the container with the date for easy tracking.
Reheating
- To reheat from frozen, preheat your oven to 350F.
- Unwrap sliders and place them on a baking sheet.
- Cover with foil and bake for about 15-20 minutes until heated through.
- If reheating refrigerated sliders, bake uncovered for about 10-12 minutes.
FAQs
Here are some common questions you might have about making Cranberry Turkey Sliders.
Can I use different types of cheese for my Cranberry Turkey Sliders?
Absolutely! While Swiss or Provolone are great choices, you can experiment with other cheeses like Monterey Jack or Gouda for a unique flavor twist.
How do I make Cranberry Turkey Sliders healthier?
To make these sliders healthier, consider using low-fat cheese options, whole grain rolls, and reducing the butter used in the recipe. You can also add fresh spinach or lettuce for added nutrients!
Can I prepare Cranberry Turkey Sliders without turkey?
Yes! You can substitute turkey with chicken breast or even a plant-based alternative if you prefer a vegetarian option. Just ensure it complements the cranberry sauce well.
What sides go well with Cranberry Turkey Sliders?
These sliders pair wonderfully with sweet potato fries, a fresh green salad, or a bowl of warm soup to create a delicious meal.
Final Thoughts
I hope you find joy in making these delightful Cranberry Turkey Sliders! They’re not just tasty; they also bring warmth and comfort to every gathering. Whether it’s a family dinner or a casual get-together with friends, these sliders are sure to be a hit. Enjoy creating this dish, and don’t hesitate to share your experience! Happy cooking!
Cranberry Turkey Sliders
Cranberry Turkey Sliders are a deliciously easy dish that everyone will love! Perfect for busy weeknights or family gatherings, these sliders combine savory turkey with tangy cranberry sauce and creamy cheese nestled in sweet Hawaiian rolls. In just about 30 minutes, you can whip up a batch of these mouthwatering bites, making them an ideal choice for any occasion. They are not only quick to prepare but also adaptable to various flavor combinations, allowing you to tailor them to your family’s tastes. Serve these warm and watch as they disappear in no time!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 12 sliders 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 1 pound thick-cut deli turkey or chicken
- 6 large slices Swiss or Provolone cheese
- 1 1/4 cup cranberry sauce
- 1 pack (12 count) Hawaiian Dinner Rolls
- 2 1/2 tablespoons melted butter
- 1 1/2 teaspoons Worcestershire Sauce
- 1 teaspoon Dijon Mustard
- 1 teaspoon Poppy Seeds
- 2–3 cloves garlic, minced
Instructions
- Preheat your oven to 350°F.
- Cut the Hawaiian rolls in half and layer turkey on the bottom half. Spread cranberry sauce over the turkey and add cheese slices before placing the top halves back on.
- In a bowl, mix melted butter, garlic, Worcestershire sauce, Dijon mustard, and poppy seeds. Brush this mixture over the top of the rolls.
- Cover with foil and bake for about 12 minutes. Remove foil and bake for another 10-12 minutes until golden brown.
- Once baked, let cool slightly, slice apart, and serve warm.
Nutrition
- Serving Size: 1 slider (85g)
- Calories: 200
- Sugar: 4g
- Sodium: 740mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
