One Pan Chicken and Potatoes

If you’re looking for a simple yet delicious meal that brings everyone together, then you’ll love this One Pan Chicken and Potatoes recipe! It’s one of those dishes that feels like a warm hug after a long day. The juicy chicken paired with crispy potatoes makes it perfect for busy weeknights or even family gatherings. Plus, who doesn’t love a meal that requires minimal cleanup?

This recipe has become a staple in our home because it’s so easy to whip up and can be made in just one pan. That means less time spent washing dishes and more time enjoying dinner with your loved ones!

Why You’ll Love This Recipe

• Effortless preparation: With just a few simple steps, you’ll have dinner ready in no time.
• Family-friendly: Everyone loves the combination of tender chicken and hearty potatoes!
• One pan wonder: Say goodbye to multiple pots and pans—this recipe is all about easy cleanup.
• Flavorful goodness: The lemon and garlic marinade infuses the chicken and potatoes with mouthwatering flavors.
• Perfect for meal prep: Make it ahead of time and enjoy delicious leftovers throughout the week.

Ingredients You’ll Need

Gathering the ingredients for this One Pan Chicken and Potatoes is a breeze! They are all simple, wholesome items that you might already have in your pantry. Let’s take a look:

For the Chicken and Potatoes

• 2 lb chicken (thighs and drumsticks)
• 22 oz potatoes
• 4 cloves garlic (large)

For the Marinade

• 1/4 cup olive oil
• 1/2 cup lemon juice
• 1 Tbsp lemon zest
• 1 1/2 Tbsp tomato paste
• 1 tsp salt
• 1/2 Tbsp dried oregano
• 1/2 tsp black pepper
• 1 tsp paprika

To Garnish

• parsley

Variations

The beauty of this One Pan Chicken and Potatoes recipe is its flexibility! You can easily adapt it to suit your taste or what you have on hand. Here are some fun ideas:

• Swap the protein: Try using bone-in skinless turkey thighs or even plant-based protein options if you’re looking for a vegetarian twist.
• Change up the veggies: Add carrots, bell peppers, or green beans for extra color and nutrition.
• Experiment with spices: If you want to spice things up, add some cayenne pepper or chili flakes to kick up the heat!
• Use different potatoes: Sweet potatoes make a fantastic alternative, adding a delightful sweetness to balance out the savory chicken.

How to Make One Pan Chicken and Potatoes

Step 1: Preheat Your Oven

Start by preheating your oven to 400°F (200°C). This step is crucial because it ensures that everything cooks evenly and helps achieve that lovely golden-brown color on the chicken and potatoes.

Step 2: Prepare the Marinade

In a small bowl, combine the olive oil, minced garlic, tomato paste, lemon juice, lemon zest, salt, dried oregano, black pepper, and paprika. Mix well until everything is nicely blended into a sauce. This marinade will infuse your chicken and potatoes with irresistible flavors!

Step 3: Prep Your Ingredients

Next, chop your potatoes into even-sized pieces if needed. Make sure to pat both the chicken and potatoes dry with kitchen paper—this will help them roast beautifully instead of steaming in their moisture.

Step 4: Arrange On Your Baking Sheet

Now it’s time to arrange your chicken pieces and potatoes on a large sheet pan or roasting tin. Pour that flavorful marinade over everything! Take a moment to rub it in so every piece is coated in deliciousness.

Step 5: Bake It All Together

Place your pan in the oven at 400°F (200°C) for about 40 minutes. Keep an eye on it! You want those potatoes tender and the chicken cooked through. Once done, let it rest for about five minutes before garnishing with fresh parsley. Then serve it up hot—you’ve earned it!

Pro Tips for Making One Pan Chicken and Potatoes

When cooking up a delicious meal like One Pan Chicken and Potatoes, a few insider tips can make all the difference in ensuring it turns out perfectly every time!

• Use even-sized potatoes: Cutting your potatoes into uniform pieces helps them cook evenly, ensuring that you get tender bites with every forkful.
• Marinate longer for flavor: If you have a bit of extra time, consider letting the chicken marinate in the sauce for at least 30 minutes or even overnight in the fridge. This allows the flavors to penetrate deeper into the meat.
• Don’t overcrowd the pan: Give your chicken and potatoes enough space on the sheet pan. Overcrowding can lead to steaming rather than roasting, which means you might miss out on that delightful crispy texture.
• Check doneness with a meat thermometer: For perfectly cooked chicken, use a meat thermometer to ensure it reaches an internal temperature of 165°F (75°C). This guarantees juicy chicken every single time.
• Experiment with herbs: Feel free to mix up the dried oregano with other herbs like thyme or rosemary. Each herb brings its own unique flavor profile, allowing you to customize this dish to your taste.

How to Serve One Pan Chicken and Potatoes

Serving One Pan Chicken and Potatoes is just as fun as making it! The vibrant colors and aromas will fill your kitchen, making it a delightful centerpiece on any table.

Garnishes

• Fresh parsley: Chopped parsley sprinkled on top adds a pop of color and freshness that brightens the dish.
• Lemon wedges: Serving lemon wedges alongside gives everyone the option to add a zesty splash if they desire.

Side Dishes

• Steamed green beans: These add a lovely crunch and bright color contrast that complements the richness of the chicken and potatoes.
• Mixed green salad: A refreshing salad with cucumbers, tomatoes, and a light vinaigrette offers a crisp balance to your meal.
• Garlic bread: Crusty garlic bread is perfect for soaking up any leftover sauce from the pan—who doesn’t love that?
• Roasted carrots: Sweet roasted carrots are not only nutritious but also add another layer of flavor with their caramelized edges.

Enjoy creating this delicious meal that’s sure to impress family and friends alike! Your One Pan Chicken and Potatoes will become a go-to recipe in no time!

Make Ahead and Storage

This One Pan Chicken and Potatoes recipe is fantastic for meal prep! You can easily prepare it in advance, making weeknight dinners a breeze.

Storing Leftovers

• Store leftover chicken and potatoes in an airtight container.
• Keep them in the refrigerator for up to 3 days.
• Ensure the dish cools down to room temperature before sealing to maintain freshness.

Freezing

• If you want to freeze this dish, let it cool completely first.
• Place chicken and potatoes in a freezer-safe container or bag, removing as much air as possible.
• It can be frozen for up to 3 months. Label with the date for easy tracking.

Reheating

• Thaw frozen leftovers overnight in the refrigerator before reheating.
• Preheat your oven to 350°F/175°C, then spread the chicken and potatoes on a baking sheet.
• Heat for about 20-25 minutes or until warmed through. Alternatively, you can reheat in the microwave until hot.

FAQs

Here are some common questions you might have about this delicious recipe!

Can I use other types of chicken for One Pan Chicken and Potatoes?

Absolutely! You can substitute chicken breasts or even use boneless cuts if you prefer. Just adjust the cooking time slightly, as boneless pieces may cook faster.

What should I serve with One Pan Chicken and Potatoes?

This dish is great on its own, but you could also serve it with a fresh green salad or steamed vegetables for added color and nutrition!

How do I make this One Pan Chicken and Potatoes recipe spicier?

For some added heat, consider including crushed red pepper flakes or cayenne pepper in the sauce. Adjust to your taste preference!

Can I use sweet potatoes instead of regular potatoes?

Yes! Sweet potatoes would be a delicious alternative. Just keep an eye on their cooking time, as they may cook faster than regular potatoes.

Final Thoughts

I hope you enjoy making this One Pan Chicken and Potatoes recipe as much as I do! It’s a delightful combination of flavors that brings comfort and satisfaction to any table. Whether it’s a busy weeknight or a gathering with friends, this dish is sure to impress. Happy cooking, and don’t forget to share your creations!