5 Minute Healthy Cream Cheese Frosting
Elevate your desserts in just five minutes with this 5 Minute Healthy Cream Cheese Frosting! This light and creamy topping is not only quick to make, but it’s also packed with wholesome ingredients like Greek yogurt and maple syrup, ensuring a guilt-free treat for any occasion. Perfect for birthday cakes, cookies, or even as a delightful dip for fresh fruit, this versatile frosting will impress everyone at the table. With just five simple ingredients and minimal prep time, you can create a deliciously sweet addition that will make any dessert feel like a celebration!
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 8 ounces plain softened cream cheese
- 1/4 cup plain Greek yogurt
- 1/4 cup maple syrup
- 2 teaspoons lemon juice
- 1/2 teaspoon vanilla extract
Instructions
- In a mixing bowl, combine cream cheese, Greek yogurt, maple syrup, lemon juice, and vanilla extract.
- Using a hand mixer or stand mixer, whisk until stiff peaks form and the mixture is smooth.
- Taste the frosting and add more maple syrup if desired for extra sweetness.
- Enjoy immediately by spreading on desserts or using as a dip.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 68
- Sugar: 5g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg