10 Minute Peanut Butter Chocolate Greek Yogurt Bark
Indulge in a sweet yet healthy treat with this 10 Minute Peanut Butter Chocolate Greek Yogurt Bark Recipe! Perfect for satisfying cravings, this delightful dessert is not only quick to prepare but also packed with protein and wholesome ingredients. With creamy Greek yogurt and rich peanut butter as the base, it’s a guilt-free indulgence that everyone in the family will love. Whether enjoyed fresh or stored in the freezer for later, this customizable bark offers endless possibilities. Add your favorite toppings or swap ingredients based on your preferences for a unique twist each time. Get ready to enjoy a deliciously nutritious snack that’s perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 cups plain Greek yogurt
- 1/4 cup peanut butter
- 2 tablespoons honey or maple syrup
- 1/4 cup mini chocolate chips
- Optional: chopped peanuts or other nuts
- Optional: vanilla extract
Instructions
- In a medium bowl, mix together Greek yogurt, peanut butter, honey, and optional vanilla extract until smooth.
- Line a baking sheet with parchment paper and spread the yogurt mixture evenly to about 1/4 inch thickness.
- Sprinkle mini chocolate chips over the top and add chopped nuts if desired.
- Freeze for 2-3 hours until firm.
- Once frozen, break into pieces and enjoy immediately or store in an airtight container in the freezer.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 106
- Sugar: 5g
- Sodium: 25mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 5mg